Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
Organic Corn is a type of grain that was first discovered in southern Mexico. The most often ingested portions of maize are its kernels or seeds, which also contain the majority of its nutrients. Depending on where it is grown and what kind or variation it is , it come in a variety of hues. This organic maize also has magnesium and manganese for enzyme production, calcium and phosphorus for healthy bones, and B vitamins for vigor and happiness.